An evening of fine food, bold flavours,
and exceptional whisky.
On Thursday 5th November, Tigerlily is proud to host Greig Laidlaw for an exclusive Famous Grouse Dinner.
Experience a meticulously crafted menu featuring highlights like Torched Highland Salmon, Honey-Glazed Perthshire Pork Belly, and our signature Grouse Sticky Toffee Pudding,each paired with bespoke whisky cocktails and fine wines.
Gather your squad and join us for a phenomenal night out.
